Celeb Chef Curtis Stone Just Opened the Pie Room in Beverly Hills

Celebrity Chef Curtis Stone has just opened the doors to his latest culinary venture, The Pie Room, in the heart of Beverly Hills. Located in the same space where his flagship tasting-menu restaurant once stood, The Pie Room is a departure from Stone’s usual fine dining format, instead focusing on sweet and savory pies that are sure to delight both palates and Instagram feeds.

The menu at The Pie Room features a diverse range of pie offerings, from classic favorites like shepherd’s pie and chicken pot pie, to more unique creations such as a foie gras and huckleberry pie, and a vegetarian option filled with wild mushrooms and truffles. Each pie is made with the highest quality ingredients, sourced locally whenever possible, and is carefully crafted to ensure a perfect balance of flavors and textures.

Stone’s passion for pies dates back to his childhood in Australia, where he often enjoyed homemade pies with his family. “Pies have always held a special place in my heart,” Stone explained in a recent interview. “I wanted to create a menu that showcased the versatility and comfort of pies, while also highlighting the best of what California has to offer.”

The Pie Room’s interior design reflects Stone’s desire to create a warm and inviting space that feels like a home away from home. The cozy dining area features plush banquettes, rich wood accents, and vintage pie-themed decor, while a glass case at the front of the restaurant displays an array of freshly baked pies ready for takeout.

In addition to the mouthwatering menu, The Pie Room also offers a unique dining experience for those looking for a more interactive culinary adventure. Guests can book a seat at the chef’s counter, where they can watch the kitchen team assemble pies and even get hands-on experience helping to prepare their own pie. “I wanted to create an environment where guests could feel like they’re part of the kitchen,” Stone said. “It’s all about building memories around food.”

The Pie Room is open for lunch and dinner, with prices ranging from $15 to $30 per pie. Reservations are highly recommended, as the restaurant is already generating quite a buzz among locals and visitors alike. Whether you’re a longtime fan of Stone’s or just looking for a new culinary adventure, The Pie Room is sure to satisfy your cravings and leave you feeling warm and cozy inside.

In conclusion, Curtis Stone’s The Pie Room is a welcome addition to the Beverly Hills dining scene, offering a fresh take on classic comfort food in a cozy and inviting setting. Whether you’re in the mood for something sweet or savory, The Pie Room has got you covered with its diverse selection of pies that are sure to satisfy any appetite. So why not give it a try and see what all the fuss is about? Book your table now and experience the magic of The Pie Room for yourself.